How To Make Dns Reagent. Dissolve 10 g of 34dinitrosalicyclic acid in 200 ml water in 1000 ml beaker Followed by continuous stirring slowly add a solution of NaOH dissolved in 150 ml distilled water Incubate mixture in 50°C with stirring to obtain a clear solution In small portions add 403 g of potassium sodium tartrate tetrahydrate.
Reagent Required 35dinitrosalicylic acid [DNS] Maltose working solution Preparation of Reagents 35dinitrosalicylic acid [DNS] About 1g of DNS is dissolved in 50ml of distilled water To this solution add about 30g of sodium potassium tartarate tetrahydrate in small lots the solution turns milky yellow in colour.
what is dns reagent
Preparation of DNS reagent DNS reagent was prepared according to Coughlan & Moloney 10 g of dinitrosalicylic acid (DNS) and 300 g of sodium potassium tartrate (Rochelle salt) was added to 800 mL of 05 N NaOH and was gently heated to dissolve the reagents The volume was then made up to 10 L with distilled water.
How do I prepare DNS reagents? ResearchGate
Fortunately there is a reagent called 35 Dinitrosalicylic acid or DNS that is super helpful during these glucose assays After incubating our bacteria in a CMC media so it has a cellulose source to degrade and feed off we can add DNS so it reacts with the glucose released.
What is the standardized method to prepare DNS reagent?
I prepared DNS reagent using the following steps Dissolve 1g of 35 dinitrosallicylic acid in 20mL 2M NaOH Then add slowly 30g sodium potassium tartrate and dilute to a final volume of 100mL.
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Estimation of Reducing Sugars by the Dinitro Salicylic Acid (DNS) Method Sodium potassium tartrate Dissolve 45 gms of sodium potassium tartrate in 75 mL of H 2 O 35DNS solution Dissolve 15 gm of DNS reagent in 30 mL of 2 M/liter NaOH 2 molar NaOH 80 gms of NaOH dissolved in 1 liter of water.